Wednesday, June 22, 2011

the high life

It was Monday afternoon and I got off of work around 4:00. I had the entire afternoon and evening to kill before I planned to head to the gym (the NYU gym is grossly crowded every afternoon after everyone gets out of work, so I've taken to going at around 8:30 or 9 to avoid the lines and waits) and I was ready for an adventure. No, I didn't have a companion or a partner in crime, but I wasn't going to waste away any more of my time in this spectacular city just lounging on my bed in my dorm room.

I decided to go visit a bakery claiming to bake the best cookies in New York--I'd seen them on the Food Network's show Throwdown with Bobby Flay years ago and have been wanting to go ever since. As I was making my way to the subway however, a different opportunity fell in my lap. I decided to give Stephanie a call, as I am dying to go see her in her Broadway show and wanted to inquire about how to purchase tickets. As Monday just so happens to be her one day off of the week, she invited me to her Upper East side apartment to enjoy a little wine and cheese. Wine? Cheese? Two of my favorite things? I couldn't turn down that offer.

I hopped on the Subway and finally got to Steph's at around 5:00. I took a tour of their gorgeous new apartment and we chatted inside for a bit while we waited for the sun to set a little bit. Then around 6 we gathered our materials: smoked gouda cheese, some sort of soft white jalapeƱo cheese, a divinely creamy number that had a flavor that flirted with brie, fig preserves, some hearty stoneground crackers to put it all on, a cut up apple, some juicy red grapes, and Kendall Jackson Chardonnay. It was quite the spread.

Steph and I managed to lug all of the goods up to her rooftop terrace and spent the next two and a half hours talking, eating, and drinking to our heart's content. We watched the New York sunset as it fell below the skyline and melted into the Hudson River and I almost couldn't believe where I was. Being up there on that terrace, being able to peek into other people's apartments to see what they're doing, and being able to realize how I'm such a small part of such a big thing was kind of mind-boggling.
Finally, after plenty of drink, food, and lots of chatting, Stephanie and I went our separate ways...and I headed to the gym. After eating about a half a pound of cheese...it was necessary. It was a perfect surprise Monday evening in New York...and now we're trying to and make a weekly event of it.

Tuesday, June 21, 2011

It really is BIG...

...the Apple, that is. The city, that is.

Now, I thought that Barcelona was a big city...but New York is a whole new ball game. This city has about a million different villages, sides, boroughs, hills, and Ho's; it boasts cuisine from Italy, China, Japan, India, Brasil, America (duh), and other countries and genres I've never even heard of; a subway ride to go visit a fond friend on the other side of town can last you anywhere from 30-45 minutes; and coffee can range from a $0.95 iced coffee off a street vendor to $6.75 for your Venti Skinny Mocha Caramel Cappuccino Macchiato.

With so much to see, so many things to do, and so little time, I've had much less opportunity for writing. Now my day is filled with work, working out, friends, and FUN. Heavy on the fun. Whereas last week I was able to find some time here and there to write, this week I made a change in my schedule that has impaired me from writing as much as I might like. I see my computer sitting there on my bed, calling to me and asking for me to return to the blog, but at the same time 450 quaint coffee shops, 10,846 raved-about restaurants, 325 tempting touristy sites, and about 25 fantastic friends are calling my name instead.

Last week, each day after work I would stop at Trader Joe's or Walgreens on my way home, gradually acquiring all of the necessities I'd forgotten at home or had yet to purchase, and then come and lounge on my bed and get on Facebook, Twitter, and all of the other mindless websites that turn my brain to mush--before hitting the gym later. This weekend, however, when I was exploring Midtown, Uptown and Central Park with Al, stalking Marybeth's Facebook filled with photos of avdenture, and looking through my calendar at the dwindling weekends I already have here, I finally realized how my time is limited. And I've got to live it up.

Thus, I made a change in my routine. No more going home after work. No more lounging in my bed before the gym. No more unnecessary shopping after work. It's time to hit the streets, hit the subway, and hit up all of those hot spots I've been wanting to try; time to mark things off my bucket list, spend time with friends, and eat up everything that New York City has to offer.

It's been a little crazier, but it's been a lot more fun. I've had a few fantastic evenings already, a few more in the works, and this Big Girl is really starting to love the Big City.

Tuesday, June 14, 2011

city livin

Unfamiliar sounds and delightful smells. That's what I noticed most on my first day in the city. Sounds of constantly beeping taxi cabs and subways rushing into the station, sounds of silence in the office, sounds of various accents from hither and yon, and sounds of people being herded like sheep into checkout lines at Trader Joe's; smells of street vendors' hot dogs, falafel, and chicken n' rice plates, smells of freshly brewed coffee wafting out of each little coffee shop, the delicious smell of pastries baking in the oven, and the stench of the girl's BO next to me on the treadmill at the gym. My senses were on overdrive. I listened, I looked, I smelled, and I tried not to touch too much...New York isn't notorious for being the cleanest city in the world.

My roommate's alarm went off at 7:30, and I dozed for another half hour until mine rang me awake at 8:00 with the same three toned, six beep, awfully obnoxious, Blackberry alarm sound. The perfect sound to start any day.

I ventured out to go obtain my NYU ID card and upon arriving at location, the security guard told me, "Nope, 'at was yessaday. Ya gotta go da tree eighty tree Lafayette. Ya just go straight up fort avenue." Contrary to how I would normally react, I wasn't even perturbed because I was too overwhelmed and delighted by his delicious Nahthun accent.

I finally got my ID, took a stunning picture in which I look as if I've just finally crawled out of my bed, which is in the middle of the Sahara Dessert, and stopped to grab an iced coffee from a street vendor. "No, take ya time miss. Deh's neva any rush miss. Tank you, have a great day miss." My iced coffee, with no sugar and just a splash of milk, tasted even more caffeinated knowing I'd bought it right off the street from such a sweetly accented man.

When I got to work, I didn't hear much of anything. The office is very quiet, filled with cubes and diligent workers, and not much chatter goes on. Sherri and I, on the other hand, are much less so and listen to XM country radio during the day--I was thrilled to hear the sounds of Ladies Love Country Boys, a song my dear ole dad wrote, to come on the air around 11:30 in the morning.

At 1:00 I ventured across the street to Chelsea Market to find some lunch. I made a quick choice and stopped in a little sandwich and salad shop, where I ordered a salad and picked every single topping my fluttering heart could desire before the man tossed it in balsamic vinegar and olive oil. After I devoured my lunch, I took a walk through the rest of the market where I smelled and spotted so much delectable looking food, I thought my eyes were going to pop out of my head. Cheese shops, fruit stores, fish markets, bakeries, and more--I'll never get tired of lunch at Chelsea Market.

After work, I changed my clothes and headed over to the NYU gym in order to finally get a workout in. Wrong. The sounds of treadmills, ellipticals, stairmasters, and bicycles was so loud I couldn't hear myself think; in this teeny tiny room where about 50 cardio machines were squished together, every machine was taken except for one recumbent bike. I snagged it as fast as I could, but could barely listen to my music because of the sounds of fury and the gobs of steam exuding from my ears.

Minus that one minor disappointment, my day was a success: new sounds, new tastes, new smells, new flavors. I have less than 2 months here in the Big Apple, so now it's just a matter of picking out what sounds and smells best. I've gotta try New York!

Monday, June 13, 2011

round two

I'm back. After taking a month's hiatus from blogging about my Spanish life, I have returned. I've returned to the keyboard, I've returned to the blogspot website, and I've returned to the challenge and delight of telling stories about my different daily life. Yes, I have returned, but I have returned a changed lady; instead of regaling my audience with stories of Spanish splendor, this blog will be dedicated to everything American--because now, I'm in New York City.

Although I spent a month in Nashville in between my two big cities, Barcelona and New York, and although I could have kept blogging, writing, composing, and telling said stories, I couldn't find much importance in describing each detail about my super-sweaty hot yoga class, grueling 90 minute workout at the Y, delightful southwestern style salad I masterfully created for lunch, or the trashy TV show I watched on Bravo after dinner--those are the things with which I filled my days.

Now, however, I have made my second big leap of 2011. I've left my Nashville Nest and embarked on adventure #2 in big city #2: the city, the big city, the big apple: New York!

My internship is unpaid. My allowance is limited. My savings are dwindling. Spain sucked it out of me. I couldn't be happier to be here, in the city, and doing something different and exciting with my summer--rather than screaming at little children flapping their arms and legs in the water, pretending to swim the breaststroke to no avail--but I'm also a little nervous. Will I be able to manage the subway system here?--the one that I hear is so difficult to master? Will I be able to find my way around and thoroughly explore each and every different neighborhood to my satisfaction? Will I sink my teeth into everything delicious that there is to find in New York without being ripped off time and time again at distasteful posers? Will I find the best hot dog, the best pizza, the best cannoli, the best pastry, the best cupcake, or the best taco? Will I drink the tastiest margarita, mojito, or manhattan and find it for a fairly low price? Will I leave here feeling at all like a New Yorker?

Only time will tell. And I will tell it all here as my time in the city goes on.